Description

1. Booking a Consultation
   Users can easily book a one-on-one consultation with a professional Georgian chef through the website. The booking process is simple: they choose a time slot, provide any details about the dish they want to learn or specific questions they have, and confirm their reservation.

2. Initial Preparation
   Before the consultation, users are asked to prepare any necessary ingredients and kitchen tools, and they can send over any specific questions or areas they’d like to focus on during the session. This ensures that the consultation is tailored to their needs.

3. Live Virtual Session
   The consultation takes place via a live video call, where the professional chef guides the user step by step in preparing the chosen dish or addressing specific cooking concerns. The chef demonstrates techniques, provides tips, and answers any questions users have in real-time. The session is interactive, allowing users to cook along, ask questions, and get personalized advice.

4. Feedback and Guidance
   After the live session, the chef provides personalized feedback on the dish that was prepared, offering insights on how to improve flavor, texture, and presentation. Users are encouraged to share photos or videos of their dishes for detailed analysis and advice.

5. Post-Consultation Support
   Following the session, users can reach out to the chef with any follow-up questions or for additional guidance. This can be done via email or through the website’s chat system, ensuring that users feel supported as they continue to practice.

6. Recording and Materials
   Users have the option to receive a recording of their session, along with any written materials (recipes, tips, etc.) that were discussed during the consultation. This helps them review the session and refer to the content later.

7. Specialized Consultations
   Users can also book specialized consultations focusing on particular techniques, such as making the perfect khachapuri crust, creating authentic Georgian sauces, or mastering the art of grilling on a Georgian mangal.

This service offers users personalized, hands-on guidance from a professional chef, ensuring that they master specific skills and feel confident in preparing authentic Georgian dishes.